French Press vs. Pour Over: Which Brew Method Suits You Best?
Choosing the right brew method can transform your coffee experience. Two of the most popular manual brewing techniques — French press and pour over — each produce delicious, but very different, results. Let’s compare them side by side to help you decide which suits your style.
| Feature | French Press | Pour Over |
|---|---|---|
| Flavour Profile | Full-bodied, rich | Clean, bright, delicate |
| Ease of Use | Very simple | Requires more control |
| Brew Time | 4–5 minutes | 2–3 minutes |
| Cleanup | Moderate | Easy |
| Best For | Those who love bold flavours | Those who love clarity and nuance |
French Press Pros & Cons
✅ Pros: Easy to use, full flavour, great for multiple cups.
❌ Cons: Can taste gritty if not filtered properly.
Pour Over Pros & Cons
✅ Pros: Clean, refined taste and control over extraction.
❌ Cons: Requires more precision and a gooseneck kettle.
Our Verdict
If you love bold, strong coffee — go French press.
If you prefer clarity and a ritual-like experience — go pour over.